Babi Kriuk Mek Sunadi in Getakan village, Banjarangkan, Klungkung sells crispy pork rice at Rp25,000 for a regular plate and Rp35,000 for a special, according to a NusaBali report on 5 May 2026. It opens at 10:00 and serves until the food runs out.
What is on the plate?
Fried pork belly with crackling skin, served with lawar, urutan (Balinese pork sausage), hot sambal, crackers, rice and a savoury broth. Extra sides can be ordered separately.
What time should you arrive?
Before 11. Customers build up towards midday, and several 2026 Google reviews complain about a queue with no numbering system and waits of around an hour. Google lists closing at 16:00-17:00, but in practice it closes when the food is gone.
Is it hard to find?
A little. The warung is in a family home inside the Getakan residential area, a few kilometres west of central Semarapura, not on the main road. Search the full name on Google Maps. The dining space is a roomy traditional Balinese house compound. Bring cash.
Who should skip it?
Anyone who does not eat pork, since the whole menu is pork-based. Wheelchair users should know it is listed as not wheelchair accessible.
Quick Info
- Location: View on Google Maps
- Ordering: walk in. No source mentions GoFood/GrabFood.
- Instagram: @porkbelly_meksunadi
- Prices from NusaBali (May 2026), checked October 2026.
If you spend the morning at Kerta Gosa, this makes a good lunch stop before heading back towards Denpasar. For breakfast in Semarapura, try Serombotan Mek Metar.
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