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Da Maria on Jl. Petitenget serves Naples-style wood-fired pizza, fresh pasta, and antipasti in a colourful, unmistakably...
Metis Restaurant in Kerobokan is one of Bali's icons of French–Mediterranean fine dining. Enjoy foie gras and duck in an...
Sarong Restaurant on Jl. Petitenget serves street-food-inspired Pan-Asian fine dining by chef Will Meyrick, "the Gypsy C...
Merah Putih on Jl. Petitenget serves refined modern Indonesian cuisine — lamb rendang, sambal matah, and betutu — inside...
Among the polished restaurants of Jalan Kayu Aya, Warung Nia holds its ground with plain wooden tables and a grill whose...
Estia on Jl. Kayu Cendana, Seminyak, grills Athens street food over wood: skewers IDR 80-160k, pork gyros IDR 200k (read...
On Seminyak's crowded Eat Street, Ginger Moon has held its ground since 2012 with a modern Asian canteen concept built a...
Norii Seminyak, the Japanese restaurant reported as opening in September 2026, sits at the same address as Norii Umalas:...
Made's Warung Seminyak on Jl. Raya Seminyak is a Balinese culinary icon since 1969, famous for its legendary Nasi Campur...
Mamasan Bali on Jl. Raya Kerobokan in Seminyak is a modern Asian restaurant styled like a 1920s Shanghai supper club: da...
Ultimo Italian Restaurant at Jl. Kayu Aya No. 78, Seminyak, serves wood-fired pizza, seafood pasta and lobster under a r...
Amid the glitz of Seminyak, Warung Eny endures as a tiny family warung cooked personally by Bu Eny. Grilled seafood, fre...
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