Warung Men Runtu Sanur: Rujak in Fish Broth and Seaweed for IDR 15k

A bowl of rujak kuah pindang at Warung Men Runtu, Jl. Sekuta No.32, Sanur, is listed at IDR 15,000 on the delivery menu updated on 2 October 2026. Run by Dayu Wisakha since June 2015, the warung opens daily 10:30-18:00 according to its Google profile, and a 4.6 rating from around 1,750 reviews shows that regulars still keep coming.

What to order

The signature is rujak bulung campur kuah pindang: three kinds of seaweed (white, green and boni bulung) in a chilled broth of pindang fish with rujak dressing. In 2022 the owner told detikBali that about 200 portions of this dish sold every day. The broth is simmered for 2-3 hours, strained and cooled, with bay leaf added so it doesn't smell fishy.

• Rujak kuah pindang, rujak with Balinese palm sugar, or rujak colek: IDR 15,000
• Bulung with plecing or cantok dressing: IDR 16,000
• Tipat cantok: IDR 15,000; tipat bulung: IDR 16,000
• Extra sambal plecing or steamed rice: IDR 6,000

These prices come from the delivery app menu (checked October 2026). In 2022, dine-in prices started at IDR 12,000, so expect the counter price to differ slightly from the app. Reviewers also often mention es daluman, a green leaf jelly drink, as the partner to rujak.

Downsides you should know

The pindang broth still tastes of fish. If you're not used to it, start with palm-sugar rujak or bulung with cantok dressing. The rujak dressing can be ordered not spicy, medium or spicy, as listed on the menu. This is a simple warung, and one Google review complains of a fly on the plate, so don't expect restaurant-level hygiene. It closes at 18:00, which makes rujak here a lunchtime dish, not dinner.

Location and ordering

• Address: Jl. Sekuta No.32, Sanur, South Denpasar. View on Google Maps
• Hours: daily 10:30-18:00; double-check on Balinese holidays.
• Delivery: GoFood, search "Warung Men Runtu, Sanur".
• Instagram: search Warung Men Runtu on Instagram

A day of eating like a Sanur local can start with nasi Bali at Men Weti for breakfast, rujak at Men Runtu as an afternoon snack, then street snacks in the evening at Pasar Sindhu.